Lamb Stew

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 2 lbs lamb, cubed
• 1/2 teaspoon sugar
• 2 tablespoons oil
• 2 teaspoons salt
• 1/4 teaspoon pepper
• 1/4 cup flour
• 2 cups water
• 3/4 cup red
• 1/4 teaspoon garlic powder
• 2 teaspoons worcestershire sauce
• 6 -8 carrots, sliced
• 4 small onions, quartered
• 4 celery ribs, sliced
• 3 medium potatoes, diced

Recipe

• 1 sprinkle lamb with sugar. brown in oil in skillet.
• 2 remove lamb and place in slow cooker, reserving drippings. stir in salt, pepper, and flour into drippings until smooth. stir in water and , until smooth, stirring until broth simmers and thickens.
• 3 pour into cooker. add remaining ingredients and stir until well mixed.
• 4 cover. cook on low 8-10 hours.
• 5 serve with crusty bread.