Spanish Eggs
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 2 tortillas, cut into half inch squares
- 2 tablespoons oil
- 1 garlic clove
- 1 onion
- 1 green pepper, chopped
- 1 cup sliced mushrooms
- 6 eggs, beaten
- 2 large tomatoes, chopped
- 1 cup grated cheese
- 2 teaspoons salsa
- salt and pepper
Recipe
- 1 in a large frying pan, saute the tortillas,garlic,onion,green pepper and mushrooms.
- 2 add eggs,stir frequently and when eggs are cooked through add the tomatoes,salsa and cheese.
- 3 cook, stirring till cheese has melted. season to taste.
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