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Friday, January 1, 2016

creamed peas and onions


Ingredients



  • Servings: 6

  • 4 tablespoons butter

  • 4 tablespoons all-purpose flour

  • 1 1/2 cups milk

  • 1 (16 ounce) package frozen peas and onions, thawed

  • salt and pepper to taste


Recipe



    Preparation Time: 10 mins
    Cook Time: 15 mins
    Ready Time: 25 mins


  • in a large skillet over low heat, stir together the butter and flour. cook until flour is evenly coated.

  • over medium heat, stir in approximately 1/2 cup of milk at a time until thick.

  • add the peas and onions and cook until hot. season with salt and pepper.

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