bannock ii

Ingredients

• Servings: 6


• 3 cups all-purpose flour


• 2 tablespoons baking powder


• 1/4 cup vegetable oil


• 1 1/2 cups water


• 1 pinch salt

Recipe

Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins



• preheat the oven to 400 degrees f (200 degrees c).


• in a large bowl, mix together the flour, baking powder, salt, water and oil. knead on a lightly floured surface for about 10 minutes. let it rest for a minute, then spread out a cookie sheet to 1 inch thickness. poke holes in the dough using a fork.


• bake for 15 to 20 minutes in the preheated oven, until the bottom is golden when you lift up the bread to take a peek.