quick cheddar garlic biscuits

Ingredients

• Servings: 10


• 2 cups biscuit mix


• 1 cup shredded mild cheddar cheese


• 2/3 cup milk


• 1/4 cup butter


• 1/4 teaspoon garlic powder

Recipe

Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins



• preheat an oven to 450 degrees f (230 degrees c). grease a baking sheet.


• mix biscuit mix, cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. drop spoonfuls of batter the prepared baking sheet.


• bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.


• heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. brush garlic butter over cooked biscuits.