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Saturday, July 30, 2016

Tea


Ingredients



  • Servings: 1

  • 1 cup boiling water

  • 1 tea bag

  • 1 (1.5 fluid ounce) jigger

  • 1 tablespoon milk

  • 1 teaspoon white sugar


Recipe



    Cook Time: 2 mins
    Ready Time: 2 mins


  • pour boiling water into a mug, and place the tea bag in to steep for about 1 minute. remove and discard the tea bag. pour in the whiskey, milk and sugar as desired. stir, drink, give me good rating, then relax.

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