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Sunday, July 31, 2016

curry cheddar scrambled eggs


Ingredients



  • Servings: 1

  • 1/4 teaspoon curry powder

  • salt and pepper, to taste

  • 2 large eggs, beaten

  • 2 tablespoons shredded cheddar cheese

  • 1/2 teaspoon margarine or butter


Recipe



    Preparation Time: 5 mins
    Cook Time: 5 mins
    Ready Time: 10 mins


  • sprinkle the curry powder, salt and pepper the beaten eggs; beat together until well blended. stir in the cheddar cheese.

  • melt the margarine in a skillet over medium heat. pour in the eggs, and cook, stirring constantly until firmed to desired temperature, 3 to 5 minutes.

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