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Saturday, July 30, 2016

easy apple crisp


Ingredients



  • Servings: 1

  • 1 (21 ounce) can apple pie filling

  • 1/2 teaspoon ground cinnamon

  • 1/2 teaspoon ground nutmeg

  • 1 cup margarine

  • 1/4 cup brown sugar

  • 2 cups all-purpose flour


Recipe



    Preparation Time: 15 mins
    Cook Time: 20 mins
    Ready Time: 35 mins


  • preheat oven to 350 degrees f (175 degrees c).

  • spread pie filling in an 8x8 inch baking dish. sprinkle with cinnamon and nutmeg.

  • cream together margarine and sugar. cut in flour with a pastry blender until mixture resembles coarse crumbs. sprinkle mixture over pie filling.

  • bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly.

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