Ingredients
- Servings: 4
- 4 medium baking potatoes
- 1/4 cup butter, softened
Recipe
-
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 40 mins
- poke each potato several times all over with a fork. smear each potato with 1 tablespoon of butter, then double wrap in aluminum foil. bury the potatoes in the hot coals. allow to cook for 30 to 60 minutes until soft.
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