Nutty Banana Bread

Ingredients

• Servings: 3


• 3 cups all-purpose flour


• 2 teaspoons baking soda


• 1/2 teaspoon salt


• 10 bananas, mashed


• 3/4 cup butter, softened


• 1 cup brown sugar


• 3 eggs, beaten


• 3/4 cup walnut halves or pieces


• 1/4 cup pecan halves or pieces

Recipe

Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr



• preheat oven to 350 degrees f (175 degrees c). lightly grease three 8x4 inch loaf pans.


• in a large bowl, stir together flour, baking soda and salt. in a separate bowl, beat together bananas, butter, brown sugar and eggs. stir banana mixture into flour mixture, just until combined. fold in nuts. pour batter into prepared pans.


• bake in preheated oven for 30 to 45 minutes, until a toothpick inserted into the center of the loaf comes out clean. let bread rest in pans for 10 minutes, ten remove loaves from pans and allow to cool on a wire rack.