Plum Glazed Lamb Ribs

Ingredients

• Servings: 6
• 4 1/2 pounds baby back lamb ribs
• 12 fluid ounces chili sauce
• 10 ounces plum sauce
• 1/4 cup soy sauce

Recipe

Preparation Time: 55 mins Cook Time: 1 hr

Ready Time: 1 hr 55 mins


• preheat oven to 350 degrees f (175 degrees c).
• prepare a shallow roasting pan with foil and spray the foil with non stick cooking spray. place ribs on foil and bake uncovered 45 minutes.
• while ribs are baking, heat chili sauce, plum sauce and soy sauce in a 1 quart saucepan to boiling; stirring constantly. set aside.
• after ribs have cooked for 45 minutes brush them with 1/2 cup of the sauce and place back in oven and bake until tender; 45 to 60 minutes. while ribs are baking, brush them 2 or 3 times with the remaining sauce.