Friday, August 26, 2016

chocolate fudge pound cake


  • Servings: 1
  • 1 (18.25 ounce) package chocolate fudge cake mix
  • 4 eggs
  • 1/2 cup vegetable oil
  • 1 1/3 cups water
  • 1 (16 ounce) container prepared chocolate fudge frosting


    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a 10 inch bundt pan.
  • in a large bowl, combine cake mix, eggs, oil and water. beat on low speed until blended. stir in chocolate frosting. pour batter into prepared pan.
  • bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. let cool in pan for 10 minutes, then turn out a wire rack and cool completely.

No comments:

Post a Comment