chocolate fudge pound cake

Ingredients

• Servings: 1
• 1 (18.25 ounce) package chocolate fudge cake mix
• 4 eggs
• 1/2 cup vegetable oil
• 1 1/3 cups water
• 1 (16 ounce) container prepared chocolate fudge frosting

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c). grease and flour a 10 inch bundt pan.
• in a large bowl, combine cake mix, eggs, oil and water. beat on low speed until blended. stir in chocolate frosting. pour batter into prepared pan.
• bake in the preheated oven for 60 to 70 minutes, or until a toothpick inserted into the center of the cake comes out clean. let cool in pan for 10 minutes, then turn out a wire rack and cool completely.