Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 2 small zucchini, halved lenghtwise,then sliced into half-moons
- 2 medium tomatoes, large dice
- 1 tablespoon olive oil
- 1 tablespoon butter
- 3 tablespoons parmesan cheese, grated
- 1/2 teaspoon basil
- 1/2 teaspoon pepper
Recipe
- 1 in large skillet, saute zucchini and tomatoes in hot oil and butter for 5 minutes.
- 2 add parmesan basil, and pepper.
- 3 stir to coat well.
- 4 serve hot.
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