Low Fat Summertime Lemonade Cheesecake

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 8 ounces fat free cream cheese, softened
• 1 teaspoon low-calorie lemonade drink mix (crystal light)
• 1/4 cup cold skim milk
• 1 (8 ounce) container fat-free cool whip, thawed
• 1 (9 inch) reduced fat graham cracker crust

Recipe

• 1 beat cream cheese and lemonade in a large bowl with a electric mixer on medium speed.
• 2 beat until well blended and smooth.
• 3 gradually add the milk; mix until well blended. finally stir in cool whip.
• 4 spoon into pie crust.
• 5 chill for 4 hours, or until firm.