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Friday, January 1, 2016

Kielbasa Boats

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 100 g gruyere
  • 1 carrot
  • 1 3/4 inches piece cucumbers
  • 1 tablespoon mayonnaise
  • salt, to taste
  • pepper, to taste
  • 6 inches baguette, sliced into 8 -3/4-inch rounds
  • butter
  • 8 kielbasa, slices
  • 2 cheddar cheese slices

Recipe

  • 1 shred carrot, cucumber and cheese and mix together in bowl.
  • 2 add mayonnaise, salt and pepper, mix well.
  • 3 butter baguette slices, these are the bottoms of the boat.
  • 4 spread cheese and veggie mixture over baguettes.
  • 5 place a kielbasa slice over cheese mixture on each baguette slice.
  • 6 cut cheese slices in two, lengthwise, then slice in two again, crosswise, to form 4 triangles.
  • 7 thread skewers through long end of cheese slices to form sails and insert into kielbasa.

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