Kielbasa Boats
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 100 g gruyere
- 1 carrot
- 1 3/4 inches piece cucumbers
- 1 tablespoon mayonnaise
- salt, to taste
- pepper, to taste
- 6 inches baguette, sliced into 8 -3/4-inch rounds
- butter
- 8 kielbasa, slices
- 2 cheddar cheese slices
Recipe
- 1 shred carrot, cucumber and cheese and mix together in bowl.
- 2 add mayonnaise, salt and pepper, mix well.
- 3 butter baguette slices, these are the bottoms of the boat.
- 4 spread cheese and veggie mixture over baguettes.
- 5 place a kielbasa slice over cheese mixture on each baguette slice.
- 6 cut cheese slices in two, lengthwise, then slice in two again, crosswise, to form 4 triangles.
- 7 thread skewers through long end of cheese slices to form sails and insert into kielbasa.
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