Kielbasa Hutspot
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb carrot
- 7 -8 potatoes
- 1 1/2 lbs polska kielbasa
- 1 large onion
- salt and pepper
- 1 (2 1/2 ounce) box onion soup mix (use both packages)
Recipe
- 1 cook carrots and potatoes in water on stovetop until tender.
- 2 while potatoes and carrots are cooking, slice onion and kielbasa and stirfry in 2 t olive oil until kielbasa is brown and onion is translucent.
- 3 keep warm.
- 4 drain and mash veggies, saving water.
- 5 mix 2 cups of hot vegetable water with both packages of onion soup mix.
- 6 add soup mixture to vegetables to make soft, mashed mixture.
- 7 serve warm.
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