Ingredients
- 16 ounces cream cheese
- 1/4 cup sour cream
- 1 garlic clove, pressed
- 2 tablespoons basil, chopped
- 1 teaspoon freshly cracked pepper
Recipe
- 1 pop all ingredients, except herbs, into the bowl of your food processor and pulse until all is very well combined.
- 2 put cheese mixture into a nice serving bowl and mix in the herbs.
- 3 chill or serve as it, and enjoy!
No comments:
Post a Comment