Ingredients
- Servings: 6
- 1 large head leaf lettuce - rinsed, dried and torn into bite-size pieces
- 1 cup cubed swiss cheese
- 1 cup crumbled feta cheese
- 1 cup shredded parmesan cheese
- 1 cup toasted pecan pieces
- 1/2 cup olive oil
- 1/2 cup white balsamic vinegar
- 1 tablespoon italian seasoning
- 1 tablespoon freshly ground black pepper
Recipe
- combine lettuce, swiss cheese, feta cheese, parmesan cheese and pecans in a large bowl. in a small bowl, whisk together oil, vinegar, italian seasoning, and pepper. add dressing to salad and toss well.
Preparation Time: 20 mins
Ready Time: 20 mins
No comments:
Post a Comment