Oatmeal Raisin Muffins

Total Time: 38 mins
Preparation Time: 20 mins
Cook Time: 18 mins

Ingredients

• 1 cup quick-cooking oats


• 1 1/4 cups buttermilk


• 1 egg, lightly beaten


• 1/2 cup brown sugar, packed


• 1/3 cup vegetable oil


• 1 3/4 cups all-purpose flour


• 1 teaspoon baking powder


• 1 teaspoon baking soda


• 1/2 teaspoon salt


• 1/4 teaspoon ground cinnamon


• 1/4 teaspoon ground cloves


• 1/2 cup raisins

Recipe

• 1 in a small bowl, combine oats and buttermilk.


• 2 in a small mixing bowl, combine the egg, brown sugar and oil; stir in oat mixture.


• 3 combine the dry ingredients; stir into batter just until moistened.


• 4 fold in raisins.


• 5 fill greased or paper lined muffin cups three-fourths full.


• 6 bake at 400 degrees for 15-18 minutes or until tests done.


• 7 cool for 5 minutes before removing from pan to a wire rack.