Low Fat Key Lime Ice Cream (no Churning)
Total Time: 4 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 12 ounces frozen limeade concentrate, thawed
- 2 tablespoons key lime juice or 2 tablespoons lime juice
- 14 ounces sweetened condensed milk
- 12 ounces fat-free cool whip, thawed
Recipe
- 1 in large bowl, combine limeade with lime juice and stir well.
- 2 add sweetened condensed milk, and stir until smooth and uniform.
- 3 fold in cool whip until smooth, being careful not to stir to the point that the cool whip breaks down.
- 4 pour into individual bowls or one large freezer-safe container.
- 5 freeze four hours or until set.
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