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Thursday, September 3, 2015

Low Fat Key Lime Ice Cream (no Churning)

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

  • Servings: 8
  • 12 ounces frozen limeade concentrate, thawed
  • 2 tablespoons key lime juice or 2 tablespoons lime juice
  • 14 ounces sweetened condensed milk
  • 12 ounces fat-free cool whip, thawed

Recipe

  • 1 in large bowl, combine limeade with lime juice and stir well.
  • 2 add sweetened condensed milk, and stir until smooth and uniform.
  • 3 fold in cool whip until smooth, being careful not to stir to the point that the cool whip breaks down.
  • 4 pour into individual bowls or one large freezer-safe container.
  • 5 freeze four hours or until set.

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