Low Fat Oat Bran Apricot Muffins
Total Time: 22 mins
Preparation Time: 5 mins
Cook Time: 17 mins
Ingredients
- 2 1/4 cups oat bran
- 1/4 cup firmly packed brown sugar
- 2 teaspoons cinnamon
- 1 tablespoon baking powder
- 1/4 cup egg substitute
- 1/2 cup fruit juice (orange,apple,prune)
- 3/4 cup skim milk
- 2 tablespoons oil
- 1 medium ripe banana, mashed
- 1 small apple, grated
- 1/4 cup chopped dried apricot
Recipe
- 1 preheat oven 425 degrees f.
- 2 spray muffin tins with pan-spray.
- 3 (these tend to stick to paper cup cake liners).
- 4 mix first 4 ingredients; set aside.
- 5 mix egg substitute, juice, milk and oil; add fruit and mix into dry ingredients till just moistened.
- 6 pour into prepared muffin tins.
- 7 bake 15-17 minutes.
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