Low Calorie Low Sugar Trifle

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 140 g cake
• 4 tablespoons unsweetened orange juice
• 2 (23 g) packets sugar-free orange jello (jello)
• 4 satsuma oranges, peeled and sliced
• 2 bananas
• 425 g prepared low-fat custard
• 200 g low fat fromage frais
• 8 tablespoons low-fat creme fraiche
• star fruit or fig, to decorate

Recipe

• 1 layer cake slices on bottom of large bowl. sprinkle over orange juice.
• 2 make up jelly, cool but do not allow to set.
• 3 layer satsumas and bananas over cake and then pour over the jelly and let it set.
• 4 spoon custard over the jelly.
• 5 mix the fromage frais and the creme fraice and spoon this over the top of the custard.
• 6 decorate trifle with the fruit. refrigerate until ready to serve.