Low Calorie Spinach & Mushroom Wedding Soup
Total Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 4 cups chicken broth or 4 cups vegetarian chicken broth
- 3 tablespoons grated parmesan cheese
- 3 cups frozen whole spinach leaves
- 2 cups mushrooms, chopped
Recipe
- 1 bring chicken broth to a simmer.
- 2 add parmesan cheese and mushrooms to broth, stir. continue to simmer for 3-5 minutes.
- 3 add frozen spinach. allow to simmer for 5-10 minutes.
- 4 for vegetarian use the vegetarian chicken flavored broth only.
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