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Saturday, October 24, 2015

Low Calorie Turkey Casserole

Total Time: 1 min Cook Time: 1 min

Ingredients

  • 1 head cabbage
  • 1 lb lean ground turkey
  • 1 (10 1/2 ounce) can tomato soup
  • 1 (10 1/2 ounce) can water
  • 1 small onion
  • 1/3 cup rice, uncooked

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 chop cabbage and place in greased baking dish.
  • 3 brown meat and onion; stir in rice.
  • 4 pour on top of cabbage.
  • 5 mix soup and water.
  • 6 pour over entire casserole.
  • 7 bake, covered, for 1 hour.
  • 8 add more water if casserole gets too dry.

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