Low Calorie Peanut Butter Chocolate Chip Cookies

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/2 cup quick-cooking rolled oats, plain
• 1/4 cup wheat germ, 100%
• 1/2 cup unsweetened applesauce
• 1/4 cup chocolate chips
• 1/2 teaspoon baking soda
• 1/2 cup baking powder
• 1/4 cup better 'n peanut butter spread
• 1/4 cup egg
• 1/2 cup splenda granular, sugar substitute

Recipe

• 1 preheat oven to 375 degrees, have rack adjusted to middle position.
• 2 microwave better 'n peanut butter for 1 minute until smooth.
• 3 meanwhile, add quick cooking rolled oats, wheat germ, egg whites, splenda, baking powder, baking soda, chocolate chips and applesauce in a large bowl.
• 4 mix and add in better 'n peanut butter.
• 5 using a teaspoon, drop a cookie sheet. use a silicon sheet, they will all turn out even. bake for 10-11 minutes until lightly golden.