Maple Walnut Pie

Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins

Ingredients

• 1 basic butter pie crust (basic butter crust freeze any left-over dough)


• 4 large eggs


• 3/4 cup real maple syrup


• 1 1/2 teaspoons lemon juice


• 1/4 teaspoon cinnamon


• 1/4 cup melted butter


• 1/2 teaspoon pure vanilla extract


• 1/2 teaspoon salt


• 2 cups walnut pieces

Recipe

• 1 preheat oven to 375 degrees.


• 2 prepasre pie crust and line a pie plate.


• 3 set aside.


• 4 in a large bowl combine the eggs, maple syrup, lemon juice, cinnamon, butter, vanilla and salt.


• 5 beat until well combined.


• 6 stir in nuts and bake for 30-40 minutes or until center is set.