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Saturday, February 28, 2015

Chocolate Bread Pudding

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • 3 1/2 french baguettes
  • 4 1/2 cups heavy cream
  • 1 1/2 cups milk
  • 3/4 cup sugar
  • 15 ounces chocolate chips (2 cups)
  • 3 eggs
  • 12 egg yolks

Recipe

  • 1 chop baguettes into 1'' squares, then into thirds (use older, harder bread if needed).
  • 2 add all ingredients together and let soak a while.
  • 3 bake at 350 degrees for about 40 minutes.

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