Ingredients
- 3 1/2 french baguettes
- 4 1/2 cups heavy cream
- 1 1/2 cups milk
- 3/4 cup sugar
- 15 ounces chocolate chips (2 cups)
- 3 eggs
- 12 egg yolks
Recipe
- 1 chop baguettes into 1'' squares, then into thirds (use older, harder bread if needed).
- 2 add all ingredients together and let soak a while.
- 3 bake at 350 degrees for about 40 minutes.
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