Shamrock Casserole

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 10 ounces frozen baby lima beans (10 ounce package)
• 10 ounces frozen green beans (10 ounce package)
• 10 ounces frozen green peas (10 ounce package)
• 8 ounces cream cheese
• 2 tablespoons mayonnaise
• 1/2 cup milk
• green pepper, thinly sliced
• parmesan cheese
• paprika

Recipe

• 1 cook frozen vegetables separately according to package directions. drain thoroughly.
• 2 soften cream cheese; combine with mayonnaise and milk to make thin sauce.
• 3 place vegetables in layers in 8-inch casserole with green pepper slices between layers.
• 4 pour sauce over vegetables; sprinkle heavily with parmesan cheese and lightly with paprika.
• 5 bake for 20 minutes at 350º.