Tangerine Tuna (marinade)

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1/4 cup soy sauce
• 1/4 cup fresh tangerine juice
• 4 slices tangerine zest (1/2 inch)
• 3 tablespoons honey
• 2 tablespoons oriental sesame oil
• 3 cloves garlic, minced
• 2 scallions, part minced,green part chopped and reserved for garnish
• 1 tablespoon minced fresh ginger
• 3 slices lemons, zest of (each 1 1/2 inches long)
• 4 tuna steaks
• 1 tablespoon sesame oil
• 2 tablespoons toasted sesame seeds (mixture of black and )

Recipe

• 1 whisk all ingredients together and marinate fish for 30- 60 minutes, turning fish once or twice.
• 2 for tuna: drain well and blot dry.
• 3 brush steaks with 1 tbsp sesame oil.
• 4 grill on hot grill for 1 minute each side (very rare)- or until cooked to taste.
• 5 sprinkle with chopped scallion greens and sesame seeds.