Preparation Time: 5 mins
Cook Time: 14 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 teaspoon creole seasoning
- vegetable oil cooking spray
Recipe
- 1 sprinkle chicken evenly with creole seasoning.
- 2 spray cold cooking grate of a grill with cooking spray then place on the the grill.
- 3 grill the chicken, covered with grill lid, over medium high heat (350 to 400 degrees) 7 minutes on each side or until done, brushing the raspberry-barbecue sauce (recipe supplied separately) evenly on 1 side of the chicken during the last 2 minutes.
- 4 serve with remaining sauce on the side.
No comments:
Post a Comment