The Elegant Yet Simple Dump Cake
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 14
- 1 (18 ounce) box chocolate devil's food cake mix
- 1 (16 ounce) container cool whip (can be light version)
- 1 (28 ounce) can cherry pie filling
- chocolate chips (optional) or chocolate shavings (optional) or shaved almonds (optional) or pecans (optional) or spanish nuts, etc (optional)
Recipe
- 1 cook cake according to directions in a 9 x 13 pan.
- 2 let cool.
- 3 break cake into pieces 2-3 inches in size.
- 4 fill bottom of glass bowl with 1/2 of cake.
- 5 layer on cool whip or whipped cream.
- 6 use 3/4 can of cherry pie filling.
- 7 layer remainder of chocolate cake pieces.
- 8 "plop" by tablespoons the remainder of cool whip/whip cream.
- 9 teaspoon on remainder of cherry filling.
- 10 sprinkle with chocolate of choice, nuts, or anything additional you would like to add.
- 11 refrigerate.
- 12 serve with a large spoon onto elegant plates although tastes just as good on paper plates.
- 13 enjoy.
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