Rice Dressing

Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins

Ingredients

• 2 tablespoons shortening


• 1 lb ground lean lamb


• 1 cup chopped onion


• 3 cups stock


• 1/2 cup chopped bell pepper


• salt, to taste


• 1/2 cup chopped fresh parsley


• cayenne pepper, to taste (or hot sauce)


• 1 tablespoon chopped garlic


• 1 tablespoon worcestershire sauce


• 1 lb lean ground beef


• 6 cups cooked rice

Recipe

• 1 preheat the oven to 350 degrees.


• 2 in a large skillet over medium-high heat, sauté the onions, bell pepper, and parsley in the oil until the onions are clear.


• 3 then add the garlic and sauté another 5 minutes. stir in the meat, making sure it mixes well with the vegetables, and cook until the meat is browned.


• 4 pour in the stock, taste for salt, then add the hot sauce and worcestershire, and mix well.


• 5 stir in the rice, mix well, then pour into a small greased casserole dish and bake for 45 minutes.