Smoked Gouda Mashed Potatoes

Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins

Ingredients

• Servings: 4


• 6 cups cubed peeled baking potatoes (about 1 1/2lbs)


• 2/3 cup 1% low-fat milk


• 1/4 teaspoon salt


• 1/4 teaspoon black pepper


• 3/4 cup shredded smoked gouda cheese (3 oz)

Recipe

• 1 place potatoes in a saucepan; cover with water.


• 2 bring to a boil; reduce heat and simmer for 20 minsutes.


• 3 drain.


• 4 return potatoes to pan; add milk, salt and pepper.


• 5 mash with potato masher.


• 6 stir in the cheese.


• 7 serve and enjoy.