Ingredients
- Servings: 6
- 15 ounces garbanzo beans
- 3 -5 crushed garlic cloves
- 1 tablespoon fresh lemon juice
- 4 -6 tablespoons water
- 1 dash cayenne pepper
- 1 dash salt
- 1 dash pepper
Recipe
- 1 put all ingredients together in a food processor. blend until smooth. (add more water for thinner consistency).
- 2 enjoy!
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