Low Fat Low Calorie Cool 'n Easy Pie!

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 8
• 1 (1/3 ounce) box sugar-free jello (4 serving size -any flavor)
• 1 (8 ounce) container thawed cool whip free
• 1 reduced fat graham cracker crust (keebler makes one)
• water
• ice cube

Recipe

• 1 boil 2/3 c water.
• 2 in mixing bowl, mix boiling water and jello for about 2 minutes until dissolved.
• 3 in a measuring cup, combine ice cubes and water to measure 1 cup.
• 4 stir into jello mixture til ice is melted.
• 5 add cool whip and whisk until smooth.
• 6 put mixing bowl in the refrigerator for 20 minutes to allow mixture to thicken.
• 7 spoon filling into crust.
• 8 refrigerate overnight.