Low Fat Snicker Pie
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 12 ounces nonfat plain yogurt
- 1 (1 ounce) package sugar-free instant chocolate pudding mix
- 1/4 cup reduced-fat crunchy peanut butter
- 1 (8 ounce) container fat-free cool whip
- 1/3 cup post grape-nuts cereal
Recipe
- 1 combine well all ingredients.
- 2 put mixture into a 9in pie pan place into freezer for 1 hour.
- 3 the longer its in the freeze the harder it will get.
- 4 it will be hard to slice.
- 5 but that is ok if you were going to carry where it might in uncooled conditions.
- 6 it will help keep from getting to soft.
- 7 for ww points are 3pts points slightly higher if you use frozen yogurt or sugar fre vanillia ice cream.
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