mediterranean snow peas

Ingredients

• Servings: 2


• 1 1/2 teaspoons butter


• 1 clove garlic, minced


• 1/2 teaspoon italian seasoning


• 1/2 pound fresh snow peas, trimmed


• 1 tablespoon water, or more as needed


• 1 tablespoon extra-virgin olive oil


• 1 teaspoon fresh lemon juice


• kosher salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins



• melt butter in a skillet over medium heat; cook and stir garlic until fragrant, about 30 seconds. stir in italian seasoning and snow peas. add water; cook and stir until peas are bright green and tender, about 2 minutes. stir in olive oil and lemon juice. season with salt and black pepper.