Eddie's Special Burgers

Ingredients

• Servings: 8


• 1 pound lean ground beef


• 1 teaspoon olive oil


• 1 large green bell peppers, sliced


• 1 small onion, sliced


• 6 button mushrooms, sliced


• 1 cup shredded low-fat mozzarella cheese


• 8 hamburger buns


• fat free italian-style dressing, to taste

Recipe

Preparation Time: 15 mins
Cook Time: 15 mins
Ready Time: 30 mins



• with the ground beef, make 8 thin hamburger patties. fry in a skillet for 3 to 4 minutes on both sides or until done. set aside.


• in the same pan, heat the olive oil over medium heat. saute the green peppers, onion, and mushrooms for 1 minute. cover and let cook in the juices for 5 minutes.


• place the hamburgers on the buns, top with vegetables and an ounce of low fat mozzarella cheese. drizzle italian dressing to taste.