Low Cal/ Fat Free Garlic Mashed Potatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 3 medium potatoes (abt 3/4 pound)
• 2 large garlic cloves, smashed
• 1 teaspoon butter buds or 1 teaspoon molly mcbutter
• 1/4 cup fat-free half-and-half

Recipe

• 1 chop potatoes into 1/2" (aprox) cubes.
• 2 combine potatoes and garlic and add water to cover.
• 3 boil about 30 minutes or until potatoes are tender. don't overcook.
• 4 drain potatoes and garlic and place in a food processor.
• 5 gently process until almost smooth.
• 6 sprinkle with butter buds.
• 7 process while adding until desired texture is achieved, being careful not to overprocess.