Ingredients
- Servings: 1
- 2 cups romaine lettuce
- 1 cup diced red bell pepper
- 1 cup shredded carrot
- seasoning salt
- pepper
- 1 lemon, juice of
Recipe
- 1 put all veggies in a bowl or salad plate. add salt and pepper.
- 2 squeeze lemon juice over veggies.
- 3 enjoy!
No comments:
Post a Comment