Low Calorie Phyllo "apple Pie"
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 teaspoon lemon juice
- 8 granny smith apples
- 4 tablespoons splenda granular
- 1 tablespoon flour
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon clove
- 1 tablespoon land o lakes light butter
- 4 sheets phyllo dough
- crisco butter-flavored cooking spray
- cool whip
Recipe
- 1 peel & thinly slice apples.
- 2 mix with lemon juice.
- 3 melt butter in fry pan & add apple mixture, cook medium covered for 5-10min stirring often until fork tender.
- 4 spray 9 x 12 metal pan with butter spray (0 calorie).
- 5 lay first phyllo sheet (spray with butter spray) then 2nd sheet & spray again.
- 6 spread cooked apples on top of 2nd sheet.
- 7 crumble flour, spice mixture evenly on top of apples.
- 8 cover with 2 more sprayed sheets of phyllo dough.
- 9 bake 425 degrees for 35-40 min watching to be sure top doesn't get too brown.
- 10 serve warm with cool whip free.
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