Low Fat Weet-porridge

Total Time: 4 mins Preparation Time: 1 min Cook Time: 3 mins

Ingredients

• 2 weetabix
• 200 ml skim milk
• 1 banana
• 3 teaspoons splenda granular

Recipe

• 1 peel banana.
• 2 heat milk in microave for 2 minutes.
• 3 pour milk over bisks.
• 4 add banana.
• 5 mash with a fork until at a thick and creamy consistency.
• 6 add sweetener and mix inches.
• 7 enjoy.