Lasagna The Quick And Easy Way!

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• Servings: 12
• 1 (16 ounce) box lasagna noodles
• 1 (26 ounce) can spaghetti sauce, meat, flavored (or your favorite flavor)
• 1 (16 ounce) container ricotta cheese
• 1 (8 ounce) bag of shredded mozzarella cheese
• 1 (6 ounce) bag of grated parmesan cheese
• 2 eggs
• 1 lb ground beef

Recipe

• 1 you can add your favorite vegetables to the spaghetti sauce after sauteing them.
• 2 heat oven to 350°f.
• 3 in a large frying pan brown the ground beef and drain.
• 4 in large pot cook the lasagna noodles until done; drain.
• 5 while ground beef and noodles are cooking, mix the ricotta cheese and 2 eggs in a bowl.
• 6 heat the spaghetti sauce and add ground beef to it.
• 7 in large pan spread out some sauce on the bottom of pan.
• 8 lay down a layer of noodles, then sauce mix, then ricotta cheese mix, then some mozzarella cheese, and then parmesan cheese.
• 9 keep layering and top off with mozzarella cheese.
• 10 cover with aluminum foil and bake for 1/2 hour, at the last 10 minutes, remove foil.