Lasagne

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 lb ground beef
• 3 1/2 cups spaghetti sauce
• 16 ounces lasagna noodles
• 4 cups ricotta cheese
• 2 cups shredded mozzarella cheese
• 1/4 cup grated parmesan cheese
• 4 eggs
• 1 tablespoon fresh parsley
• 1 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 brown meat, drain.
• 2 add sauce, simmer 10 minute.
• 3 cook lasagne, drain, lay out on wax paper.
• 4 combine cheeses, eggs, parsley, salt & pepper.
• 5 pour 1/2 cup meat sauce on bottom of 13x9 pan.
• 6 put 4 pieces of lasagne over sauce, overlapping.
• 7 spread 1/3 cheese filling & cover with 1 cup meat sauce.
• 8 repeat layers twice.
• 9 top w/ lasagne & remaining meat sauce, sprinkle parmesan.
• 10 cover w/ foil.
• 11 bake for 30 min at 350 degrees.
• 12 let stand 10 min before cutting.