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Friday, September 18, 2015

Low Fat Pumpkin Oatmeal Cookies

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 60
  • 1 cup pumpkin puree
  • 2 egg whites, whipped
  • 1 cup brown sugar, packed
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon clove
  • 3 cups rolled oats
  • 1 cup raisins

Recipe

  • 1 spray baking sheet with cooking spray. in a large bowl combine pumpkin and egg whites. in a separate bowl combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins. (batter will be very dry at first.) mix ingredients together just until moistened.
  • 2 drop cookies by tablespoonfuls prepared baking sheet, 2" apart. you can leave the cookies in the shape of a ball (the baked cookie will still be a ball) or flatten them out with the bottom of a glass before baking.
  • 3 bake at 350 degrees for 15 minutes.

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