Low Fat Pumpkin Oatmeal Cookies
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 60
- 1 cup pumpkin puree
- 2 egg whites, whipped
- 1 cup brown sugar, packed
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon clove
- 3 cups rolled oats
- 1 cup raisins
Recipe
- 1 spray baking sheet with cooking spray. in a large bowl combine pumpkin and egg whites. in a separate bowl combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins. (batter will be very dry at first.) mix ingredients together just until moistened.
- 2 drop cookies by tablespoonfuls prepared baking sheet, 2" apart. you can leave the cookies in the shape of a ball (the baked cookie will still be a ball) or flatten them out with the bottom of a glass before baking.
- 3 bake at 350 degrees for 15 minutes.
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