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Friday, October 16, 2015

Cheezy Tomato Chops


Ingredients



  • Servings: 8

  • 1/4 cup vegetable oil

  • 8 boneless lamb chops

  • 2 teaspoons minced garlic

  • 2 teaspoons dried onion flakes

  • 2 teaspoons seasoned salt

  • 3 tomatoes, thickly sliced

  • 1 (8 ounce) package monterey jack cheese, cut into 16 slices

  • 8 sprigs fresh parsley


Recipe



    Preparation Time: 15 mins
    Cook Time: 25 mins
    Ready Time: 40 mins


  • preheat oven to 350 degrees f (175 degrees c). lightly grease a medium baking dish.

  • heat the oil in a skillet over medium heat. place lamb chops in the skillet, and top with garlic and onion. sprinkle with seasoned salt. cook chops 5 minutes on each side, or until done. drain grease, and transfer chops to the prepared baking dish. top each chop with a tomato slice and 2 slices cheese.

  • cover and bake 15 minutes in the preheated oven. garnish with parsley to serve.

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