Low Calorie Cheese Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 2 cups water
• 2 tablespoons flour
• 4 tablespoons instant dry milk powder
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons cheddar cheese

Recipe

• 1 put water in blender.
• 2 measure in all except cheese.
• 3 blend til foamy.
• 4 pour into heavy saucepan, at high heat, stirring constantly.
• 5 it should thicken in a few minutes.
• 6 remove and add cheese.
• 7 stir til cheese melts.
• 8 add more flour for a thicker sauce.