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Tuesday, October 6, 2015

Low Fat, Low Carb Cheesecake Dream

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 6
  • 2 tablespoons graham cracker crumbs
  • 2/3 cup boiling water
  • 1 (1/3 ounce) package flavored sugar-free jello
  • 1 cup low fat cottage cheese
  • 1 (8 ounce) package fat free cream cheese
  • 8 ounces cool whip topping

Recipe

  • 1 spray a 8 or 9 inch pie pan with vegetable oil spray; sprinkle graham cracker crumbs on the bottom of the pan.
  • 2 stir boiling water into gelatin in large bowl until dissolved. let cool for 5 minutes.
  • 3 pour gelatin into a blender and add the cottage cheese and cream cheese.
  • 4 blend on medium speed until well blended, stopping and scraping sides if needed.
  • 5 pour mixture back into large bowl.
  • 6 add whipped topping and stir lightly until well blended.
  • 7 pour into pie pan and refrigerate 4 hours or until set.
  • 8 store in refrigerator.

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