Low Fat Zucchini Fritters

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 1 1/2 cups cooked brown rice
• 2 zucchini, grated
• 1 cup breadcrumbs, dried
• 2 eggs, beaten
• 1/4 cup shredded mint
• 3 green onions, finely sliced (shallots)

Recipe

• 1 combine all ingredients, and season to taste.
• 2 divide mixture into 12 round cakes.
• 3 heat olive oil in frypan, cooking cakes until golden brown on both sides.
• 4 drain on paper towels.