L'kebab (algerian Fried Potato In Sauce)

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 tablespoons oil
• 1/2 cup onion, chopped
• 1 lb skinless chicken piece, rid of fat and skin
• 10 sprigs flat leaf parsley, leaves only, chopped
• 1/4 cup chickpeas, cooked
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 3 cups water
• 2 lbs frozen french fries
• 1 egg, beaten
• lemon wedge, for serving

Recipe

• 1 mix together in pan, 2 tablespoons oil, onion, chicken, 1/2 the parsley, chick peas, pepper, salt and cinnamon.
• 2 fry this mixture over low heat, covered for 10 minutes.
• 3 add water and bring to boil. cook over medium heat for 40 minutes.
• 4 meanwhile prepare the french fries according to package directions.
• 5 add the cooked fries to the chicken mixture along with the egg and simmer for 10 minutes.
• 6 garnish with remaining parsley.